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FAMILY RESOURCE MANAGEMENT
Editor: Dr Preeti Singh,
Edition: 2021
ISBN: 978-81-925875-6-4
Publisher: PPD
Length: 150 pages.
Language Note: ENGLISH
Summary:
FAO defines the concept of "household" as "the arrangements people
make for providing themselves with food or other essentials of living". It
may be one-person or multi-person, they may be related or unrelated
or a combination of both (i.e. extended family members, friends,
workers living within the household). Concepts of "family" do not
normally include "hired labour" or friends in the way that concepts of
"household" do. Who uses what, how, when, and why in a household
livelihood system?Who controls the various resources within the
household?How does this affect the food security and overall well-
being of individuals living within the household?In a
household, who benefits from which resource and how?Who in the
household has knowledge about which resource or a specific stage in
the process of using a resource?Who contributes what resources
and how?Number Of Quantity: